http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-2698068-A1

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_48de1cfdc993735cdc1c82f96827b33e
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-143
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-196
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-168
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-196
filingDate 2012-08-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_26ee7860897335156d39c0a7dab77a3f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e47b4551b88c47710f2b104532452955
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4a886883fe5fadf143dd52a6a274acdf
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_840ca36ea6fc3a7e2ce10c4bbd0dff54
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ee2a0c584accea2f2706c0382af13d67
publicationDate 2014-02-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber EP-2698068-A1
titleOfInvention New method for making fast cooking rice
abstract The present invention relates to a new method for making fast cooking rice and/or other cereal grains comprising a first step of preparing rice and/or a rice product with a moisture content of 10 to 40%, characterized by adding water of 60 to 95°C to said rice and/or said rice product, and moisturing said rice or other cereal grain at a constant temperature equivalent to the temperature of the added water, until the moisture content of 10 to 40% is reached; and a second step characterized by drying the pre-moistured rice and/or a rice product to a residual moisture of lower than 14%; and a final cooling step to cool the treated rice and/or the rice product to room temperature or below.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2019144078-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-3841891-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109588638-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109588638-B
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-3111778-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112450410-B
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112450410-A
priorityDate 2012-08-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/HU-9903220-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/GB-737446-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6416802-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/GB-579981-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/GB-903837-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-102005038990-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-8801137-A1
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4550
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID82528
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID408829
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419586922
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID1130
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226414252
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4550
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226400875
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID664727
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226400876
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID82528
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID664727
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID453034310
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4538
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID95742
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4538
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID95742
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4530
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID516892
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4530
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6042

Total number of triples: 54.