http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-2690967-A1

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_81ad53b64eb74859acdc01278829b080
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-281
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G9-38
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G2200-10
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P30-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-281
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G9-52
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G9-38
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G9-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-00
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G9-38
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G9-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23J3-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-281
filingDate 2012-03-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_06cdd61a831339d5b1daf581e1ab59bb
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_33a0b46a641aa09c27cde6d7ff4268f1
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_561d0f0909000c77966ef9b055a84c7c
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_dc44cb80ceedefcf7ace06d06b769630
publicationDate 2014-02-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber EP-2690967-A1
titleOfInvention Aerated food products comprising a protein-based reversible gel
abstract The present invention relates to aerated food products with improved stability and texture comprising protein fibrils and monovalent salt. The products are characterized by the presence of a reversible gel.
priorityDate 2011-03-29-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID100861187
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID51251
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5282499
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID280838
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226446364
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4113
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID107569
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID145745
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID443385
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID145745
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ29146
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ29614
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4285
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4113
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID395080
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID22814120
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID102723971
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID451581117
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP11944
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4565
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID452742552
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID108350339
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP67975
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4565
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP02756
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4285
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP02754
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP02755
http://rdf.ncbi.nlm.nih.gov/pubchem/gene/GID321720

Total number of triples: 56.