| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a7c4611370a991237a43668b305afa60 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/F25D2303-0844
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/F25D2331-804
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/F25D2303-0831 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/F25D3-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-36
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A47J36-2494
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-10 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/F25D3-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47G19-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47G19-26
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47G23-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47G19-12 |
| filingDate |
2011-12-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
2019-12-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c17d8d654c26f69ccc7ef243dfba0815 |
| publicationDate |
2019-12-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
EP-2654515-B2 |
| titleOfInvention |
System for preserving of nutritional value at food materials in a course |
| priorityDate |
2010-12-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |