Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4de36eaaa471d491a1c3f2ae25eaef97 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-67 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-426 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K50-48 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A22C7-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K50-48 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-00 |
filingDate |
2007-12-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2022-03-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1e73f096c49b0c33a5285ac5f3baa38f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8ac5b44c3d40a84e8f45ec8867923f68 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_85c608f8d4e023cb90df2af40d766bed http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a95f95524a3e70b8a81010283694f003 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d70d6aaaafb10f4cfbfc3e0b4f7a7130 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a902a44b97132a23daffcf5b68a808d7 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_729af5bfed6371dc15600fc4a0f4f362 |
publicationDate |
2022-03-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
EP-2599388-B1 |
titleOfInvention |
Meat emulsion products and methods of making same |
priorityDate |
2006-12-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |