| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f26e47814be93b0f76010d9e063bc464
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7eeb1083ebab95ac87215894e01013bb |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23B4-24
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23B4-023 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B4-023
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B4-24 |
| filingDate |
2010-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_71ed8b51f873e6b079c3cf16bcc2a158 |
| publicationDate |
2012-05-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
EP-2448417-A2 |
| titleOfInvention |
Method of salting fish |
| abstract |
The invention provides a method of post mortem treatment of units of fish flesh, which method comprises injecting into said units from 50 to 250 mL/kg of an aqueous solution of a physiologically tolerable base and sodium chloride, the concentration of said base being 0.05 to 0.35N and that of sodium chloride being 5 to 30% by weight. |
| priorityDate |
2009-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |