http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-2399977-A1
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_8411d01f3ad3869199d26e303e32641d |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11C1-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11B7-0075 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11B7-0025 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11C3-10 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11C1-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11C3-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11B7-00 |
filingDate | 2008-09-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_72fffdd823f6475b52d0bf3fb71f897d http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e151279e9d6667d2ad510a16049916ca http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b197274415edcc789ac52e08fc087bc1 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d01efddd3c063f0836fdf73be11a59bc http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_469534a225e55cecaf933fa8d40d6f48 |
publicationDate | 2011-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | EP-2399977-A1 |
titleOfInvention | Fractionation method of 1,3-disaturated-2-unsaturated triglyceride |
abstract | The present invention discloses a method of producing triglycerides rich in XOX fat and/or XLX fat, which comprises the steps of heating and dissolving triglycerides (XOX fat and/or XLX fat) which comprise 20 to 60 mass %of a triglyceride having a saturated fatty acid residue on each of the first and third position and an oleoyl group and/or a linoleoyl group on the second position in total triglycerides in the presence of 1 to 30 mass % of a fatty acid lower alkyl ester; and then cooling the mixture to precipitate crystals and conducting solid-liquid separation. This method is a more efficient and industrially suitable fractionation and production method of fats and oils which are rich in a triglyceride (XOX fat and/or XLX fat) having a saturated fatty acid residue on each of the first and third position and an oleoyl group and/or a linoleoyl group on the second position. |
priorityDate | 2007-09-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 99.