Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5291b78f84eaf4ed6ddae15742186bff |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11B1-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23N1-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B30B9-02 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23N1-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11B1-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B30B9-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B65B65-02 |
filingDate |
2007-09-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2011-08-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3d0063750aae1d5a251c870b2eae76f6 |
publicationDate |
2011-08-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
EP-1925217-B1 |
titleOfInvention |
Unit for cold pressing the flesh of olives |
priorityDate |
2006-11-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |