Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_114e4423ec77cbc8dab9d0a98909704e |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-46 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C13B10-025 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C13B10-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C13B10-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-44 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-02 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C13B10-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-74 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-46 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-44 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C13B20-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C13B10-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C13B20-16 |
filingDate |
2002-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2007-03-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d46df1a5d075dfaee81d1f1703158361 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7b34f59d3785d05e5b941b33170b6ee4 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ed8790448bb633fe504ab6f1c18be438 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_44a81eb5b7304e36b382dbb5a270828e http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8859b9671bcc289f57324ab5fceb19ba http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8322c2d513a43c99569ca4a2fb563199 |
publicationDate |
2007-03-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
EP-1571927-B1 |
titleOfInvention |
Flavoured sugarcane juice in aseptic unit packs |
abstract |
The present invention provides a method wherein flavored sugarcane juice containing 18-20% soluble solids and can be preserved after suitable dilution in aseptic unit packs. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2016135748-A1 |
priorityDate |
2002-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |