Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_09a52988c405b1e020989baaf0e6e3ec http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9ddfc08d6c56a2a1d9320b0e99126619 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K50-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K20-163 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K20-28 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-294 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-238 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-175 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-16 |
filingDate |
2004-11-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2007-10-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_16b1432d33afe6111855dc198c8c7f1c |
publicationDate |
2007-10-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
EP-1537788-B1 |
titleOfInvention |
Composition comprising clay and polysacchairdes as an additive for stabilisation of complete pig feeds in liquid form, its use and process of manufacture |
abstract |
The use of an association of a clay and a polysaccharide to stabilize liquid food preparations for pigs. Independent claims are included for (1) a composition to stabilize liquid food preparations for pigs comprising a mixture of montmorillonite and xanthan and guar gums; (2) a method of preparing a liquid feed for pigs by mixing the stabilizing composition at 0.5-3 wt.% with a powder feedstuff for pigs, diluting with 2-4 times its weight of water and stirring. |
priorityDate |
2003-11-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |