| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4de36eaaa471d491a1c3f2ae25eaef97 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-38
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C19-093
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C9-1315
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L9-22 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-13
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C13-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C19-093
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L9-20 |
| filingDate |
1998-07-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
2005-09-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0a08697b0dbe00db0b71517881b8bb78
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d4be82a36613531ca0b4e28455c5da5f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e6fa240f4b13732ef2bcb28fb1cb42c9
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a0c0c2d3e42348bf5c8f27bb381927fc |
| publicationDate |
2005-09-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
EP-1006811-B1 |
| titleOfInvention |
Cream-based food composition and process for the manufacture thereof |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8568817-B2 |
| priorityDate |
1997-08-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |