http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-1001673-A1

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classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01K2227-30
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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01K45-00
filingDate 1998-08-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3902f3e006b9d3306ba160497afe12c1
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f7641fd241d1fa95194ed348a9c6b6a9
publicationDate 2000-05-24-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber EP-1001673-A1
titleOfInvention Method for manipulating eggs
abstract This invention provides a method for manipulating the contents of eggs. An opening is made in the egg shell, without breaking the underlying egg shell membrane, and an aqueous liquid is deposited over the opening such that the opening is completely covered. The underlying egg shell membrane is then cut away. The introduction of air bubbles into the interior of the egg upon cutting of the underlying egg shell membrane is prevented by the drawing of the aqueous liquid into the opening. A desired solution may be microinjected through the opening and the opening sealed.
priorityDate 1997-08-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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Total number of triples: 23.