Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b7bba9e7adefcd386b2cb9acc964ecfe |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G4-066 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G4-08 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G4-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G4-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G4-06 |
filingDate |
1996-07-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_909da3758105e6ee1f0fdcaf1f84d4c7 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_540e0c772f8ed85e65aae2ef1e114d03 |
publicationDate |
2000-02-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
EP-0979038-A1 |
titleOfInvention |
Improved gum base in chewing gum having improved compatibility and flavor |
abstract |
Improved gum base and chewing gum made therefrom. The gum base includes non-soy lecithin. The non-soy lecithin may be either in a liquid state or powder form. |
priorityDate |
1995-05-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |