| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_881b8cd075e598b23e51d80cf2922013
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4b4da418e29f9c839def20e7c58dd571 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G1-02 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G1-02 |
| filingDate |
1997-03-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_994ea5abdfa5a2a3c5b1f77f90d5bed1
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_919dfb3833582b8616048121f4998039
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2e7d5ee6fc552f54aaea40e98f99cf14 |
| publicationDate |
1999-04-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
EP-0907324-A1 |
| titleOfInvention |
Drying method for cacao beans |
| abstract |
A method for improving the cocoa flavour obtained from beans of the cocoa plant Theobroma cacao in which the beans are at least partially deshelled prior to the drying step. |
| priorityDate |
1996-03-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |