http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-0877248-A1
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_0595453c678519c79a3ff454e21480a7 |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-146 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10T436-18 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N7-14 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12C7-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N33-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N7-14 |
filingDate | 1997-10-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_aa1c57e552f8156f3425be4483dd7ca8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_20d8f4edf8b926ea72bef6f0fd1539be http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_98415b3fca1752a86e8afd4aecdb8b26 |
publicationDate | 1998-11-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | EP-0877248-A1 |
titleOfInvention | Method of evaluating performance of separating and exhaling volatile material of boiling apparatus used for manufacture of beer or sparkling wine |
abstract | The present invention aims to provide a method ofnevaluating a separation and exhalation performance ofnvolatile matters in a wort boiling apparatus used in thenproduction of beer or malt liquors which performance couldnnot have been so far evaluated. n The present invention is to provide a method ofnevaluating a separation and exhalation performance ofnvolatile matters in a boiling apparatus used in thenproduction of beer or malt liquors, characterized in thatnthe evaluation is conducted using a volatilization ratencoefficient of dimethyl sulfide into a gaseous phase innboiling a wort of the boiling apparatus. |
priorityDate | 1996-10-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 24.