http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-0759088-B1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_eb59fe08df32800871701c3d52563d11 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P17-04 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-89 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P17-04 |
| filingDate | 1995-02-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2001-05-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f1a60823be58762d96be18f990ea9d6b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b1af0d47e5a7e41a1e8c040d4f60e189 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_80ea0da3d29ab0e77769159d8327e603 |
| publicationDate | 2001-05-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | EP-0759088-B1 |
| titleOfInvention | L-ascorbic acid production in microorganisms |
| abstract | A process for the production of L-ascorbic acid by microorganisms is disclosed. The process includes culturing organisms selected from the group consisting of organisms of the genus Prototheca and organisms of the species Chlorella protothecoides in a fermentation having a pH of less than about 6.0. The process further includes recovering L-ascorbic acid from the fermentation medium. A primary advantage of the disclosed process is that high concentrations of extracellular L-ascorbic acid are produced and at the pH of the disclosed process, significant degradation of extracellular L-ascorbic acid by oxidation does not occur. L-ascorbic acid has many known uses, such as for vitamin supplements. |
| priorityDate | 1994-02-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 49.