Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5b4b60cba656bd8dca638e056299db88 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-256 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L9-10 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L9-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-256 |
filingDate |
1995-04-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
1999-01-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9103c17a475412f20aa62df17a40af77 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d530b6456ea17b30ba14133019ab72dc http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7e05fc121a506fbd36fe64f981b53609 |
publicationDate |
1999-01-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
EP-0755197-B1 |
titleOfInvention |
Base for preparation of a flan-type dessert without heating |
abstract |
Base comprising sugar, a thickening agent, sodium alginate, a sequestering agent and a flavouring agent, at least the sodium alginate being ground. |
priorityDate |
1994-04-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |