abstract |
Stable compsn. contg. a transglutaminase (I) which is readily soluble without turbidity after freeze drying comprises: purified (I) and as stabiliser D- and/or L-amino acids (or their salts, derivs., homologues, dimers, oligomers or mixt.), and/or sugar or sugar alcohol, opt. together with surfactants and/or reducing agents, excluding glycine and arginine. |