Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1394e66eb648f9bf0a1f5507fe25b67b |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D2-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-38 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D2-18 |
filingDate |
1989-05-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cda48bc91c5e4748ed96fd95690c8d8e http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f372b83e828676dd4a32acc6a1fc0be2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bae9acc68f78cdf7c33e01180b1a4d91 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7231f276d44c226ed781dd435984cc93 |
publicationDate |
1989-11-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
EP-0343975-A1 |
titleOfInvention |
Method of producing bread containing oligosaccharide |
abstract |
The present invention relates to a method of producing bread containing an oligosaccharide characterized by mixing an oligosaccharide expressed by the formula: Gal-(Gal) n -Glc (wherein Gal denotes a galactose residue, Glc denotes a glucose residue and n denotes one of the integers from 1 to 4) in a raw material used for producing bread. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2010013022-A2 |
priorityDate |
1988-05-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |