http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EA-201071246-A1
Outgoing Links
Predicate | Object |
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classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-19 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-115 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-12 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C23-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L9-20 |
filingDate | 2009-04-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2011-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | EA-201071246-A1 |
titleOfInvention | CHILDREN'S FOOD ON THE BASIS OF DAIRY ORIGIN FATS |
abstract | For the preparation of this food product, a source of fats of milk origin of at least 30%, preferably 45-85% of the lipid fraction, and a source of vegetable fat for the rest of this fraction are used. The source of milk fat may be milk cream, milk standardized for milk fat, anhydrous milk fat and / or a substance resulting from fractionation of anhydrous milk fat. A source of milk-derived proteins is also used, in particular whole milk proteins, a milk derivative obtained by selective demineralization of the soluble phase of milk, and / or α-lactoalbumin concentrate. This food product is intended for at least one of the purposes in the group comprising enhancing endogenous synthesis of DHA; increased concentration of phospholipids and cholesterol; digestive function improvement; improved immune defense; food allergy reduction; improving brain development and regulating blood cholesterol in infants and young children. |
priorityDate | 2008-04-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Predicate | Subject |
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isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5997 http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419507953 |
Total number of triples: 18.