| abstract |
The product contains 10-80% cranberry juice, 10-20% fructose, 0.1-0.5% vitamin C and 0.05-0.2% magnesium. The synergistic action of the ingredients reduces the adhesiveness of typical pathogens of urinary tract infections to the transitional epithelium of the urinary tract. The composition of the product maintains the normal pH of the urine and thus prevents stone formation even on prolonged intake. |