http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-3149419-C2

Outgoing Links

Predicate Object
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K9-0058
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G4-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G4-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G4-126
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G4-20
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-68
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G4-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G4-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G4-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G4-00
filingDate 1981-12-14-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 1985-04-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 1985-04-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber DE-3149419-C2
titleOfInvention Confectionery product, in particular chewing gum, and processes for the manufacture thereof
abstract The invention relates to a confectionery product, in particular a chewing gum, with delayed release of at least one flavor, aroma or active ingredient. The known processes for producing such products are expensive and require large amounts of solvents. The preparation of the solutions and the separation and drying of the precipitated product is time-consuming and uneconomical. In the confectionery product according to the invention, these disadvantages are avoided in that the flavorings, aromas and / or active substances are contained in at least one phase which forms part of the mass of the product. This phase consists of at least one wax without functional groups, with which the flavor, aroma or active ingredient is essentially immiscible, and at least one second wax with functional groups, which contains the flavor, aroma or active ingredient in solid solution or mixture. The second wax with functional groups forms a homogeneous mixture or a solid solution with the wax without functional groups.
priorityDate 1980-12-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID428262972
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http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID70513248
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID412667134

Total number of triples: 24.