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classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11B9-0019
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11B9-00
filingDate 1980-12-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d5e33577d46dad166c04ca6b322b3bc5
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c5420f88fe1e32c5b63d81c8ecb7136e
publicationDate 1982-07-01-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber DE-3045373-A1
titleOfInvention USE OF ESTERS OF 3-HYDRODY-2,2-DIMETHYLPROPIONIC ACID AS A FRAGRANT, THESE INCLUDING FRAGRANT COMPOSITIONS AND 3-HYDROXY-2,2-DIMETHYL-PROPIONIC ACID PROPYLESTER
abstract Use of 3-hydroxy-2,2-dimethylpropionate esters of formula HOCH2-CMe2-COOR (I) as fragrances is new (where R is opt. unsatd. 1-5C alkyl). Propyl 3-hydroxy-2,2-dimethylpropionate (Ia) is also new. Claimed perfume compsns. contain 1-50 wt.% (I). Prepn. of (Ia) can be effected by (a) reacting 3-hydroxy-2,2-dimethylpropionic acid (II) with PrOH in the presence of a strong acid, (b) transesterifying (I; R=Me) with PrOH, or (c) transesterifying the neopentylglycol ester of (II) with PrOH. (I) can be used in perfumes, cosmetics, detergents, disinfectants, textile-treating compsns., etc., giving interesting new aroma notes, e.g. (Ia) has blackcurrant and jum juniper notes.
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http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2020072442-A1
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