Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_38fa308d5f74452957d14c02d53907c7 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-49 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K50-45 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-24 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-424 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L35-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-49 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-24 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23J1-06 |
filingDate |
1977-07-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e85f64ab3a86b5901508da3c384ec05e http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_79f2e131f3f5d5145a032925c3cfe0a2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_56352b289caecb9d26766c743c719d37 |
publicationDate |
1978-02-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
DE-2734466-A1 |
titleOfInvention |
METHOD OF MANUFACTURING FOOD FROM BLOOD |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/AT-388082-B |
priorityDate |
1976-08-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |