http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-2425811-B2
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07D209-76 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07D249-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07D209-48 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01J27-04 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01J27-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07D249-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07D209-76 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07D209-48 |
| filingDate | 1974-05-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 1977-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | DE-2425811-B2 |
| titleOfInvention | PROCESS FOR THE PRODUCTION OF UNSATURATED AROMATIC AMINO COMPOUNDS |
| priorityDate | 1974-05-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 110.