http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-2416987-A1

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_37bf9b93e31b776b5fb01a2248160c69
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C13K7-00
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-22
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C13K7-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07H3-04
filingDate 1974-04-08-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1d1eaad2eb8d92559c67474808cd326f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9fed6c9415c74a8c805ce8c54983bca4
publicationDate 1975-01-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber DE-2416987-A1
titleOfInvention METHOD FOR MANUFACTURING MALTOSE
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-3228838-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-3238693-A1
priorityDate 1973-06-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1111464
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1111464
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP26501
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4120
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ7X8Q2
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419562799
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID92146
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID154496967
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP10342
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCO64407
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP30271
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP16098
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCO32611
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID439207
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCO65015
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCAAP85534
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP55005
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCO33840
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCO22585
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP07811
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID415966237
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP82993
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP96513
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP10537
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCC0SPA0
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP36924
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP07206
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4120
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP10538
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID433322818
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP06547

Total number of triples: 48.