http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-2166605-A1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1e70c0aeade92d7571d955d3b90ea06e |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G03C1-047 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G03C1-047 |
| filingDate | 1971-06-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1c3f7dd096aa73151e5f70ae1baa109b |
| publicationDate | 1974-11-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | DE-2166605-A1 |
| titleOfInvention | METHOD OF MANUFACTURING A MODIFIED GELATINE |
| priorityDate | 1970-06-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 40.