| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d713d6769aa1da8e52da5128bb95ead0 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G2200-06 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-212
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-27
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G9-34
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L5-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G9-32
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G9-52
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G9-46 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08L5-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G9-46
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-269
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G9-52
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G9-32
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G9-34
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-0522 |
| filingDate |
1971-12-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bc8aa00f7e65aa619c81e701d3d85684
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_88fd04d2d36769f1a0e54c86908b600a |
| publicationDate |
1972-07-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
DE-2159439-A1 |
| titleOfInvention |
Mixtures for the preparation of jellied foods, processes for their preparation and their use |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-2515762-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-0185511-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-2820056-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-0185511-A3 |
| priorityDate |
1970-12-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |