http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-202011003072-U1

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filingDate 2011-02-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2011-09-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber DE-202011003072-U1
titleOfInvention Oil as food
abstract Oil mixture as food produced in first cold pressing without additives, characterized in that it consists of linseed oil, borage oil, hemp oil, sesame oil in the percentage weight composition 70-98.5% linseed oil, 0.5-10% borage oil, 0.5-10% hemp oil, There is 0.5-10% sesame oil, this mixture containing omega-3 fatty acids to omega-6 fatty acids in a weight ratio of 4: 1.
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http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103222512-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/IT-201700036744-A1
priorityDate 2011-02-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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