http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-1169767-B
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_fb78b459e21bb4fd52850a12cab27387 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-74 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-70 |
filingDate | 1960-08-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_162eb2e9a4162d20271778ee616c695d http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4fc645ddc304219d0f30be12ba564692 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_993dbd88750a80f0697c27ecdbee0581 |
publicationDate | 1964-05-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | DE-1169767-B |
titleOfInvention | Process for softening meat |
priorityDate | 1959-08-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 35.