http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-102009023469-A1
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1c6bc6543982b3504cfb5b1b450f4cb8 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-21 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B30-046 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K40-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B37-006 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K40-25 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C13K13-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B37-0057 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-308 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-32 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-20 |
filingDate | 2009-06-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e7fc9f1d6b15e04937ac13782c0d556c |
publicationDate | 2011-02-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | DE-102009023469-A1 |
titleOfInvention | Process for the preparation of arabinoxylan |
abstract | Process for the preparation of water-soluble arabinoxylan from common wheat flour by means of the process steps Preparation of a flour-water suspension, maintenance of a resting time of the flour-water suspension of 3-10 minutes, dilution of the flour-water suspension with circulating water, decanting of the flour-water suspension Suspension by means of a three-phase decanter in a centrifugal field, separation of the obtained upper run in a further centrifugal field, recycling the heavy fraction obtained in the further centrifugal field in the starch recovery cycle, addition of α-amylase to light fraction obtained in the further centrifugal field, dextrinating the light fraction with a jet cooker, storage of the hydrolyzate with flocculation and sedimentation in a reaction vessel over 0.3 to 13 hours and a pH of 1 to 10, centrifuging off the sediment, grinding drying of the sediment, saccharification of the clarified and dextrinated hydrolyzate in a stirred reactor by means of Glucoamylase with simultaneous proteolysis with a mixture of an alkaline and a neutral protease, ultrafiltration of the hydrolyzate over a multi-stage ultrafiltration, wherein a permeate and a retentate are obtained and the retentate is quantitatively only one fifth of the initial amount, evaporation of the permeate, to a concentration from 50 to 90% dry substance, evaporation of the retentate, up to a concentration of 20 to 50% dry matter ... |
priorityDate | 2009-06-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 72.