http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-102008060059-A1

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filingDate 2008-12-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_dd35bf98bcb534d4fb43dd2ca459560b
publicationDate 2010-06-10-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber DE-102008060059-A1
titleOfInvention Method for reducing the 3-MCPD content in refined vegetable oils
abstract The invention relates to a process for refining oils wherein a crude oil is first degummed to obtain a degummed oil, the degummed oil is mixed with a bleaching earth and bleached to obtain a bleached oil which separates the bleaching earth from the bleached oil is so that a filter oil is obtained, and the filter oil is deodorized, characterized in that for degumming, water is added to the crude oil and the degumming is carried out without the addition of acid at a temperature of less than 70 ° C., and the degummed oil is preferably separated from an aqueous phase, - the degummed oil is heated to a temperature in the range of 80 to 100 ° C and to the heated degummed oil, the bleaching earth is added in an amount of more than 1.5 wt .-%, and - The bleaching is carried out at a temperature in the range of 80 to 100 ° C.
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