| abstract |
ThenDevice for mixing, aerating and drying of raw materialsnenables an improved preparation of organic structurednRaw materials, since the mixing process by the supply of cold or hot air,npreferably from energy sources with excessnEnergy supplied, can be optimally adapted. The resultingnBenefits are, in addition to the cost-effective energy balance,neach corresponding to the processed raw materials, for examplena shortening of the mixing time, improved shelf lifenand more effective fermentation in fermenters. |