| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_e6b15828263515fe568c8a2ca2f51039
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_16ca14355cc6073c1429198667c843ce
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_560176c076eefa17f7e7350846fda86e
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_141364dfff536ef5d77b5c85d6596d9d
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_50c063686cdf1ee0125df5d88116ab63 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/F26B21-10 |
| filingDate |
1985-11-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4ef71f0a2cc2bfe4edecf31b467b544e
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_891f9fe2305203d1e699b38d9105947b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d71821bb77488b8deadf7912f387d265
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_781dadd924f9e29dfd7abadb233f1ece
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_dc0e6252cef4e6fc405ff11c1f470692 |
| publicationDate |
1990-02-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
CS-267680-B1 |
| titleOfInvention |
A method for controlling a spray drying process for dairy products |
| abstract |
The method of controlling the spray drying process of dairy products is to control the temperature of the fresh and used heat carrier by the method of varying the steam consumption of the calorifier (2) and the article that comes to the nebulizer. In addition, the composition of the thermal decomposition products of the milk powder in the heat carrier used to determine the temperature of the fresh heat carrier is determined. In the case of deviation in the composition of the thermal decomposition products from the specified value, the quantity constant of the velocity is determined. |
| priorityDate |
1985-11-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |