http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-215799590-U

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9b204910fbc6c5fcf3425c76b6e51427
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12M1-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12M1-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B08B9-093
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12M1-38
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12M1-36
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12M1-34
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-12
filingDate 2021-09-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2022-02-11-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_22d7aaffe2129d88ec75d11bd3718349
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_112227f923e5f44d0be8af3a5629f4ab
publicationDate 2022-02-11-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-215799590-U
titleOfInvention Aseptic fermentation equipment is used in processing of lactic acid bacteria beverage
abstract The utility model relates to the technical field of fermentation equipment, and discloses aseptic fermentation equipment for processing a lactobacillus beverage, which comprises a fermentation tank, wherein a tank cover is arranged above the fermentation tank, a sealing ring is arranged between the fermentation tank and the tank cover, a groove is arranged on the fermentation tank close to the bottom end of the tank cover, a sealing gasket is arranged at the bottom end inside the groove, a cylinder is arranged between the two ends below the tank cover and the fermentation tank, and a feeding pipe is arranged at one end above the tank cover. According to the utility model, the electric heating plate is arranged in the heat-insulating cavity, the temperature sensor is arranged in the cavity, the electric heating plate can be conveniently started to heat the cavity, meanwhile, the temperature sensor can be used for monitoring the temperature in the cavity, when the temperature in the cavity is too high or too low, the temperature sensor sends a signal to the controller, and the controller controls the electric heating plate to adjust the temperature, so that the temperature in the cavity can be kept in a constant state, and the processing of lactic acid bacteria is facilitated.
priorityDate 2021-09-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

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http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID417109324

Total number of triples: 23.