http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-212713544-U
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_072172900b71af965e443248aff5a7a6 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12M1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12M1-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12M1-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12M1-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12M1-02 |
filingDate | 2020-05-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2021-03-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_17a4b64c8151170bfca59bf428e830e9 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a943861813abf9eeb8d2517128e21d01 |
publicationDate | 2021-03-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-212713544-U |
titleOfInvention | Quick fermentation culture apparatus of lactic acid bacteria |
abstract | The utility model relates to the technical field of lactobacillus rapid fermentation culture, in particular to a lactobacillus rapid fermentation culture device, which comprises a mounting bracket, a fermentation culture tank and a lifting frame, wherein the top of the fermentation culture tank is provided with a seal seat, the inner wall of the fermentation culture tank is embedded and provided with a temperature control electric heating plate, the bottom end of the inner wall of the fermentation culture tank is sequentially provided with a temperature sensor, a microorganism sensor and a lactobacillus water activity detection probe from left to right, the bottom and four corners of the fermentation culture tank are fixedly provided with the mounting bracket, the whole device has simple structure, is convenient for precisely controlling the fermentation culture temperature required by the temperature control lactobacillus, detecting the content of lactobacillus microorganisms and detecting the water activity by utilizing the lactic acid, controlling the rapid fermentation culture of the lactobacillus microorganisms, is convenient for cleaning and sterilizing the interior of the fermentation culture tank, and ensures the production of lactobacillus beverage, and has high safety, stability and practicability, has certain popularization value. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-115651828-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113519619-B http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113519619-A |
priorityDate | 2020-05-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 24.