http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-204589204-U
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_cef46647bdb1d15d3f4ea55d4dc728dd |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C13B10-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C13B20-16 |
| filingDate | 2015-04-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2015-08-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c4c2197e49abffe20b23a9156a85e27e http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2dc76d629bd0f909bccd758915bee65b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cfc10f6bdbeb1e9b810bd26f79a982a2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fa825ae9e840996224e8c756fda77a53 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2c67d8c3d58e31c991a08e63255a6a96 |
| publicationDate | 2015-08-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-204589204-U |
| titleOfInvention | A kind of cane sugar factory extraction of the juice production line |
| abstract | A kind of cane sugar factory extraction of the juice production line, comprise bridge crane, blanching tank, sugarcane is torn and separates pressing device and Horizontal helical type centrifuge, described bridge crane is erected at sugarcane and tears the upstream extremity separating pressing device, the top of blanching tank and sugarcane field, described blanching tank comprises tank body and porous dispensing vapors pipe, described porous dispensing vapors pipe is arranged on tank base, porous dispensing vapors pipe is connected with heating steam source by heating steam inlet pipe, sugarcane is torn the outlet of solution pressing device mixing juice and is connected with Horizontal helical type centrifuge entrance, Horizontal helical type centrifuge filtrate outlet is connected with mixed juice case.The utility model adopted blanching to go out the mode of enzyme to sugarcane before cane milling, sugarcane is heated 3 ~ 5min in boiling water bath, thus make the oxydase in sugarcane just deactivatable before not squeezing out juice, prevent the technical problem that the course of processing causes sugar cane juice colour higher because of Enzymatic browning. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104831001-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104831001-B |
| priorityDate | 2015-04-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 28.