| abstract |
The invention relates to a fermented product of Lactobacillus delbrueckii subsp. bulgaricus SF-L-18, a preparation method and an application for relieving constipation, belonging to the technical field of microorganisms. Including the following raw materials in parts by weight: 1-5 parts of yam, 1-3 parts of Poria, 0.5-2 parts of peach blossoms, 1-5 parts of Angelica sinensis, 1-5 parts of honey, 0.5-2 parts of Alisma, and 0.5-2 parts of Astragalus, 0.1-0.5 parts of elastin peptide, 3-8 parts of carrot juice concentrate, 2-5 parts of prebiotic syrup and 2-5 parts of sea buckthorn fruit juice concentrate. The present invention utilizes Lactobacillus delbrueckii subspecies bulgaricus SF-L-18 to ferment Chinese herbal medicine, and the finished product contains lactic acid metabolites, bacterial polysaccharides and some prebiotics, which can fundamentally increase intestinal moisture; Peristalsis, thereby promoting defecation and improving constipation. |