http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-115181771-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5cedae1e4103c4e3719a5e9c94c2b510 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-00 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-14 |
| filingDate | 2022-07-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f437962a556f60f3228b1523e42a8a60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_790f1ce4b1b79147cd934e568d07cf65 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_55c63f28362e56175dd0778766db647d http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1deb58d09bf47202bbf68edf1945bc0c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1781856a53cd6f4f48372ea8e17b6133 |
| publicationDate | 2022-10-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-115181771-A |
| titleOfInvention | A kind of method for efficiently preparing feruloyl arabinoxy oligosaccharide |
| abstract | The invention relates to the field of food processing, and in particular to a method for efficiently preparing feruloyl arabino-oligosaccharides. The invention is based on enzyme-added extrusion to efficiently remove starch and protein in grain bran, destroy cell walls, and thereby improve the efficiency of xylanase on the The hydrolysis efficiency of bran is the yield of feruloyl arabino-oligosaccharides. The main steps include: using defatted grain bran as raw material, adding amylase for the first time to extrude to remove starch, the second time to add protease to extrude to remove protein, xylanase hydrolysis, Amberlite XAD-2 macroporous resin purification, concentration and drying to obtain feruloyl arabino-oligosaccharide. The method of the invention has the advantages of simple process, short time consumption and high yield of feruloyl arabino-oligosaccharide. |
| priorityDate | 2022-07-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 39.