http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-115144524-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_12e2ab8e66423c9f4ccab9a75e880f7d |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N31-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N31-002 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N31-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N31-00 |
filingDate | 2022-06-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6a3d99d1287ec2651550fc7a4ade3470 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_92df9ea6ea3ff8b9ab3e04f741825842 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ec451a53dc989ecc2fcd11c8ac8abe4c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b443b7990f70e3fac894bebcab201c4c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8304729977c145ff37518996b505cc35 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7a39c10c885fb86ee86eb14c71a58e73 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b44af44f0327da974070bb8ec8dcdbc5 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4b31d50b7b9922e0c6487e2d090553a8 |
publicationDate | 2022-10-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-115144524-A |
titleOfInvention | A method for measuring glycine content in blood products and its application |
abstract | The invention belongs to the technical field of quality control, and in particular relates to a method for determining the content of glycine in blood products and its application. The content detection method comprises the steps of protein precipitation, digestion, distillation, titration and calculation, and the detection results are accurate and effective, and economical and fast The present invention utilizes the Kjeldahl method to detect the nitrogen content in non-protein, so as to calculate the glycine content in blood products, avoids the process of estimating the glycine content by detecting the protein content in the traditional method, and overcomes the traditional glycine content. The defects of long measurement time and high cost, and at the same time, the present invention does not need to use a large number of organic reagents, acetonitrile derivatizing agent and acetonitrile, and thus has higher effectiveness, health and environmental protection. |
priorityDate | 2022-06-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 55.