http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114921383-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ce614b2a906d14b3d78e019a3c1f0b92 |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02A50-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12R2001-225 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-205 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P39-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P37-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P31-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P3-06 |
classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-225 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P37-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P39-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P3-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P31-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20 |
filingDate | 2022-06-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_039cc151cec767e9a5813e58d87670d8 |
publicationDate | 2022-08-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-114921383-A |
titleOfInvention | A kind of probiotic preparation with cholesterol removing function and preparation method thereof |
abstract | The invention relates to the technical field of functional microorganism application, and in particular provides a probiotic preparation with a function of removing cholesterol and a preparation method thereof. The Lactobacillus rhamnosus in the probiotic preparation is Lactobacillus rhamnosus YKSW ( Lactobacillus rhamnosus YKSW). CCTCC NO: M2022337. The strain is resistant to gastric acid and bile salts, has strong antioxidant properties, and has significant inhibitory effects on Escherichia coli and Helicobacter pylori. The probiotic preparation can obviously increase the number of lactic acid bacteria and bifidobacteria in the human intestinal tract, optimize the bacterial group structure, help maintain intestinal health, and improve the immunity of the body; it can also efficiently remove cholesterol in the body, reduce the blood lipid level, and improve the The lipid metabolism of the body promotes the excretion of total bile acids and cholesterol, and has broad application prospects. |
priorityDate | 2022-06-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 236.