http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114854186-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_bb4df1a8b241db6c9a1b3d140aee7f18 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L2201-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02W90-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L2205-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L2201-08 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L67-04 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08L67-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08L3-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08L67-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08K9-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08L5-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08L5-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08K3-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08L91-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08L97-02 |
| filingDate | 2022-06-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_31d3768e733626a497435b01bcfe74e6 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_26bff1b0cec7910bc42ef477fd96b506 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ba1a0249acde487d06c0e63e6463a910 |
| publicationDate | 2022-08-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-114854186-A |
| titleOfInvention | A heat-resistant modified polylactic acid fully degradable material for tableware |
| abstract | The invention provides a heat-resistant modified polylactic acid fully degradable material for tableware, which relates to the technical field of biological fully degradable material processing. The heat-resistant modified polylactic acid fully degradable material for tableware is mainly composed of modified polylactic acid, PBAT, natural plant fiber, modified gelatinized starch, alginic acid, polyhydroxybutyrate, chitin, silane coupling agent, The compatibilizer is prepared, and the modified polylactic acid is prepared by modifying the polylactic acid by using microwave radiation-modified bentonite, and the modified gelatinized starch is prepared by gelatinizing starch, freeze-drying, and then hydrophobic modification. The invention overcomes the deficiencies of the prior art, improves the hydrophobic and oleophobic properties of the material while ensuring the good full degradation effect of the material, and further improves the heat resistance effect of the material, thereby ensuring the convenience and safety of the disposable tableware. |
| priorityDate | 2022-06-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 40.