http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114806963-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c8ff68797fdcd3f9673463b9909b69c8 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D2251-95 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D53-84 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N9-2411 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N9-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N9-2437 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Y301-01003 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-01 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-23 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01D53-84 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-42 |
| filingDate | 2022-05-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_17bedd93e74301c95c74f0dae9923cf0 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_44ed36b80a6417a538d6996efc0855e9 |
| publicationDate | 2022-07-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-114806963-A |
| titleOfInvention | A kind of composite microorganism deodorizing bacteria liquid and preparation method thereof |
| abstract | The invention relates to the technical field of biological treatment in kitchen waste, and discloses a composite microorganism deodorizing bacterial liquid, comprising a culture medium, a composite microorganism and an enzyme active agent. The composite microorganism is synthesized from the following bacterial liquid: Enterococcus faecalis 10-15 parts, 35-40 parts of Acetobacter pasteuri, 20-30 parts of Lactobacillus bifidum, 15-25 parts of Lactobacillus acidophilus, and 35-40 parts of Rhodopseudomonas marsh, the enzyme active agent is composed of 10-12 parts of cellulase, 15-20 parts of amylase and 6-10 parts of lipase are mixed, and the medium includes solid medium and liquid medium, and the liquid medium includes Gao's medium, ATYP Culture medium, Sabouraud agar medium, high-salt Chapriot medium, liquid Sabouraud medium, the composite microorganism deodorizing bacteria liquid and the preparation method thereof, the preparation method is simple, the cost is low, the deodorizing effect is remarkable, and the effect can be effective for a long time. Inhibit the growth and reproduction of harmful bacteria, and eradicate the problem of odor in the process of kitchen waste treatment from the source. |
| priorityDate | 2022-05-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 159.