http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114794154-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7baca050e4daae2784c86b1b42fad938 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N47-44 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N65-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N37-46 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N43-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N31-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N59-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N65-08 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N59-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N37-46 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N47-44 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N43-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01P1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N31-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N65-08 |
filingDate | 2022-03-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_906acc9c4b1786c933d10e04bebcb1fd http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cd7e6446cc2052591a81f621da816295 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3e76245dbfa8fbe14e8f4f17101a0677 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8fb5e541595578e8dc2e3ba81d12dadc |
publicationDate | 2022-07-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-114794154-A |
titleOfInvention | Low temperature cold chain surface biological disinfectant |
abstract | A low-temperature environmental surface biological disinfectant, the formula is composed of lilac extract polyhexamethylene guanidine hydrochloride, Kudingcha extract alkaloid (Kudingcha), dandelion extract (Dandelium) polysaccharide, honeysuckle extract (Honeysuckle) It is composed of aromatic hydrocarbon substances, marine biological chitosan, marine biological enzyme polypeptide and low-temperature antifreeze. Disinfectant for the disinfection of refrigerated transported food in customs, food factories and cold chain circulation. The advantages of the invention are as follows: the disinfectant can not freeze at a low temperature of -18°C to -40°C, and the disinfection operation can be performed by spraying and atomization. It is still effective at low temperature, with low concentration and short time, and the sterilization requirements for standard strains such as "Escherichia coli, Staphylococcus aureus, Pseudomonas aeruginosa and Candida albicans" meet the requirements of the "Technical Specification for Disinfection" (Ministry of Health) . The product does not contain chlorine, aldehyde and strong oxidant, and it is harmless to the environment and human body during production, manufacture and use, and has no impact on food and packaging during use. |
priorityDate | 2022-03-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 44.