http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114747444-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d255cf36ca8081ad896fea60fabf733e |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01G22-25 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01G22-25 |
| filingDate | 2022-04-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4c4acc4453b66a5166e45c88e95ff2c5 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_39add8b62457b075e1a40177016da4ad http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b1cbf9cae18572ccbf6649e54293c2d0 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_48d0d66fb3f374221eaef0f889135e49 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6c2b6c83ba8bbf2ac3d08f7e64be71da |
| publicationDate | 2022-07-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-114747444-A |
| titleOfInvention | A kind of cultivation method for improving the quality of radish |
| abstract | The invention provides a cultivation method for improving the quality of radish, comprising the steps of: when the radish seedlings develop two true leaves, root fermented shepherd's purse; the fermented material of shepherd's purse uses the whole herb of shepherd's purse as a fermentation substrate It was obtained by fermenting Aspergillus niger A46CGMCC No.3084 as fermenting bacteria. The invention can well improve the biomass and root weight of radish; can significantly reduce crude fiber content, significantly increase protein content, significantly reduce malondialdehyde content, and improve vitamin C content; the invention can also significantly reduce the content of radish in the Cadmium accumulation. |
| priorityDate | 2022-04-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 24.