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filingDate 2022-04-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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publicationDate 2022-07-12-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-114739968-A
titleOfInvention A selective detection of organophosphorus pesticides in food based on orange carbon dot fluorescence
abstract The invention discloses a selective detection of organophosphorus pesticides in food based on orange carbon dot fluorescence method. In the present invention, the orange fluorescence emission CDs is used as the amplified detection signal, which can overcome the influence of the autofluorescence of the food matrix, effectively block the background interference, and improve the detection reliability; CoOOH NFs, as the fluorescence quencher, can efficiently quench the CDs fluorescence; Using acetylcholinesterase (AChE) to specifically catalyze the fluorescence quenching effect of thioacetylcholine on CoOOH NFs and the mechanism of organophosphorus OPs to specifically inhibit the activity of AChE, the fluorescence response of the system can be controlled, and paraoxon can be rapidly detected with a detection limit of 0.03ngmL ‑ 1 . Combining the fluorescence detection system constructed by this method with a hydrogel kit, and using the high-definition camera function of a smart phone, a portable platform for rapid on-site monitoring of paraoxon was prepared, providing a new perspective for on-site accurate monitoring of food safety.
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