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filingDate 2021-01-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a2bdbc9445eb2dacb6da955575862c15
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ac59b983bb027504651554de4262d8ea
publicationDate 2022-07-08-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-114716576-A
titleOfInvention Pickering Emulsion Prepared by OSA Modified Corn Starch Spherulites
abstract The invention provides a green renewable material that can stabilize Pickering emulsion under high oil ratio: OSA modified starch spherulites. After enzymatic hydrolysis, acid hydrolysis and recrystallization of common corn starch to obtain starch spherulites, OSA is hydrophobically modified to obtain OSA starch spherulites, and the starch granules are used as emulsifiers to prepare Pickering emulsion, and the addition amount is 1.5% wt. Compared with high oil (70%) and high internal phase emulsion (75%), OSA starch spherulites can stabilize the emulsion for 6 months without breaking, showing good stability. The results of the present invention will provide an important reference for the novel modified starch base as an emulsifier to stabilize the Pickering emulsion, and can be widely used in the fields of food, cosmetics and the like.
priorityDate 2021-01-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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