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publicationDate 2022-07-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-114705723-A
titleOfInvention A method for detecting fruit ripeness based on odor sensing
abstract The invention discloses a fruit ripeness detection method based on odor sensing. In the method, the ethylene gas content from the fruit is detected to realize the ripeness judgment. and used for detection. The invention has the advantages of being convenient and quick, and can more accurately realize the fruit maturity detection, and can provide a more reliable reference index for fruit picking and grading.
priorityDate 2022-04-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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