http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114617143-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c2ee5a2ae33bfb544f6f0137e35da74f http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_e727edf17fdef775edc697202f40dec9 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B07B1-42 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21B3-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21B5-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B07B1-46 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B07B1-22 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21B5-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B07B1-42 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B07B1-46 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B07B1-22 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21B3-00 |
| filingDate | 2022-02-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9f712ea48e23e4f6647ef81754af217b |
| publicationDate | 2022-06-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-114617143-A |
| titleOfInvention | A kind of corn baking equipment for food processing |
| abstract | The invention discloses a corn baking equipment for food processing, which relates to the technical field of corn baking devices. The deflection component that deflects the drum, and the rotating component that can drive the screening drum to rotate continuously, the installation frame is also equipped with a preheating component that can preheat the corn particles, and there is a control device between the preheating component and the screening drum. The deceleration component for the feeding rate of the corn particles, and the preheating component is also provided with a homogenizing plate that can shake off the corn particles and disperse them. In the present application, by controlling the inclination angle of the sieving cylinder to adapt to different blanking rates, the precise sieving effect can be achieved, so as to facilitate the subsequent roasting of corn granules with different particle sizes to different degrees to ensure the roasting effect of the corn granules. , it can also spread the corn particles in the preheating box to further improve the homogeneous heating effect. |
| priorityDate | 2022-02-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 28.