http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114532440-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b80580f98a68a8c992dede6297b76688 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02P60-87 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23J1-005 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23J1-00 |
| filingDate | 2020-11-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3e48d6f4d2ed87346f78328bdeea4e32 |
| publicationDate | 2022-05-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-114532440-A |
| titleOfInvention | A kind of extraction method of tomato skin residue protein |
| abstract | The invention discloses a method for extracting protein from tomato peel residue, which is characterized by comprising the following steps: S01-pulverization and screening, S02-degreasing, S03-extraction, and S04-ultrafiltration purification. The beneficial effects of the invention are as follows: the extraction method of the invention has simple process, fewer process steps, low cost, and is easy to realize large-scale industrial production; the extraction rate of protein in tomato peel residue can be greatly improved, the extraction cost can be reduced, and it is suitable for popularization and use. |
| priorityDate | 2020-11-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 20.