http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114317344-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_6d54f92a17e0fcbd0be672baa81968d5 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-01 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-135 |
| filingDate | 2021-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4a6d1cbfa3fdea17c9c01cf4433c5f44 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_57e22b85bf51b22c53f2f090b24eacb8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6d364dcb55c92a1b408db52a86ebb049 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_31905edb2e1d2fc4e8de83dee9d2a850 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f21b865e6321b7893fff8ea750541698 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1f9a9646e189321a2eaac327050a6081 |
| publicationDate | 2022-04-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-114317344-A |
| titleOfInvention | Enterococcus faecium, application thereof, composition thereof and fermentation culture method of enterococcus faecium |
| abstract | The invention discloses enterococcus faecium, application thereof, a composition thereof and a fermentation culture method of the enterococcus faecium, wherein the enterococcus faecium is named as HSC-18 and classified names are as follows: enterococcus faecalium, accession number: CCTCC NO: M20211446, preservation date is: 18/11/2021, the preservation unit is: the enterococcus faecium can be used for preparing feed additives, animal feeds, food additives, foods or probiotics in China center for type culture Collection; the active component of the composition comprises enterococcus faecium HSC-18, and the composition is a feed additive, an animal feed, a food additive, a food or a probiotic agent; the enterococcus faecium is inoculated into an enterococcus faecium fermentation culture medium, and is subjected to fermentation culture for 10 to 20 hours under the conditions of 35 to 40 ℃ and pH of 5.8 to 7.0. |
| priorityDate | 2021-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 59.